TRADITIONAL BRITISH PUB GRUB
Fish & Chips
Shakespeare Pub’s "Signature Dish". A generous fillet of fresh Alaskan Cod, surrounded in beer batter (available grilled upon request) served with our 'proper' chips & peas. Voted Best Fish & Chips in the USA!
Grilled or blackened fillet of fresh salmon topped with a lemon and dill cream sauce.
Bangers & Mash
Three British style pork sausages topped with sautéed onions and gravy. Served with mashed potatoes and peas.
Traditional Chicken Curry
Tender pieces of white chicken breast and garden fresh vegetables. Served with basmati rice, chips or a bit o’ both.
Chicken Tikka Masala
A true British national dish, served with basmati rice and Naan bread.
The Full Monty
Two eggs any style, two slices of Irish bacon, British sausage, black and white pudding, Heinz baked beans, sautéed button mushrooms, grilled tomatoes and potato pancakes.
An oven baked pastry shell filled with ground beef, diced potatoes and garden fresh vegetables.
A combination of lean marinated ground beef and vegetables in our secret recipe sauce. Topped off with mashed potatoes and grilled cheddar cheese.
Steak & Kidney Pot Pie
Prime lean beef and kidney, simmered in a hearty red wine sauce and topped with a puff pastry crust.
Steak & Ale Pot Pie
Prime lean beef with sautéed button mushrooms, simmered in an English ale and topped with a puff pastry crust.
Chicken Pot Pie
Tender pieces of chicken breast with garden fresh vegetables, simmered in a homemade white wine cream sauce and topped with a puff pastry crust.
A combination of fresh Alaskan cod and salmon simmered in a creamy lemon and dill sauce, topped off with mashed potatoes and grilled cheddar cheese.
Traditional Sunday Roast
Your choice of either Roast Beef or Chef's "Roast Of The Day" served with Yorkshire pudding, roast and mashed potatoes, garden fresh vegetables and topped with our delicious homemade gravy with a side of ground horseradish. Also available as a vegetarian option. (Sundays only Noon - 10pm).